
Located in Melbourne Airport's Terminal 2 International Departure Lounge, Cafe Sol offers travelers a welcoming space to relax before their flights. Open daily from 5 AM to midnight, it serves a variety of meals, including breakfast, lunch, and dinner options. The menu features dishes like Kingfish Sashimi, Smashed Avocado & Poached Eggs on Organic Sourdough, and Ham & Cheese Croissants. Breads and pastries are freshly baked daily at their Burnham Beeches Bakery. The café also boasts an award-winning barista, ensuring high-quality coffee for all patrons.
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