Nestled in Mount Eliza Village, Butterken Bakery specializes in authentic German-style sourdough breads and pastries, all baked on-site using the finest local ingredients. Their offerings include traditional pretzels, cinnamon scrolls, and the classic 'Bienenstich' cake topped with honeyed almonds. The bakery's open production space allows customers to witness the baking process firsthand, enhancing the experience. For a leisurely meal, they offer 'Brotzeit,' a German-style platter perfect for sharing. Open Tuesday to Friday from 7:30 am to 4:00 pm, and Saturday from 8:00 am to 2:00 pm.
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