
Nestled in Milawa's Gourmet Region, Brown Brothers Winery offers over 130 years of winemaking heritage. Visitors can enjoy a diverse selection of wines, from Prosecco to Shiraz, at the historic Cellar Door. The on-site restaurant serves seasonal menus, including a Grazing Menu available daily and a Slow Lunch experience from Thursday to Monday. Unique experiences like the Wine and Food Adventure and Prosecco Brunch are also available. The winery is open daily from 9 am to 5 pm, with the restaurant operating Thursday to Monday from 12 pm to 3:30 pm.
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