Blue Tongue Berries is a 20-acre off-grid blueberry farm in Seymour, Victoria, offering premium organic blueberries exclusively to the local community. The farm features a strawbale building with a passive solar design, providing stunning views of the Tallarook Ranges and Goulburn Valley. The Cantina serves as a commercial kitchen, licensed bar, dining room, and farmgate store, hosting intimate gatherings and offering unique dining experiences during blueberry season. Accommodation includes eco-friendly farmstays, allowing guests to explore the farm and surrounding region.
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