
Aperloo's Family Bakery, a cherished family-owned establishment since 1981, offers a delightful array of freshly baked goods in Warragul. Their menu features traditional and gourmet pies, including roast lamb and vegetables, beef and Guinness, and Jamaican goat curry. Bread options range from sourdough rye to Turkish and brioche. Sweet treats encompass sponge and mud cakes, cheesecakes, and hand-crafted celebration cakes. The bakery also serves a variety of pastries, such as choux, shortbread tarts, and apple strudel, alongside a selection of teas, coffees, milkshakes, and iced beverages. With over 30 years of experience, James and Dianne Johnstone continue to provide the community with quality baked goods, all served by friendly staff in a welcoming atmosphere.
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