63 Degrees Highton is a charming café located at 87A Barrabool Road, Highton, Victoria 3216. Established in 2006 by married duo Carly and Simon Bryant, it has become a local icon. The café offers a rustic, vintage ambiance and serves a healthy, colorful, and photogenic menu that changes seasonally. Signature dishes include the crispy-chicken wrap, avocado smash, and various burgers. Coffee is sourced from Clark St Coffee Roasters in Melbourne, with unique offerings like the Martini-style shaken iced latte and roasted-marshmallow hot chocolate.
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