Bare Essentials, located at 9 Morton Vale School Road in Morton Vale, Queensland, is a family-owned farm specializing in the cultivation of leafy greens and herbs. With a rich history dating back to 1913, the Dipple family has been dedicated to sustainable farming practices, ensuring fresh, healthy produce for their customers. Their products are supplied directly to major supermarkets, processing companies, greengrocers, restaurants, and open markets across Australia. Committed to quality, Bare Essentials holds accreditation with the Freshcare Code of Practice, reflecting their dedication to safe and quality food production.
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