Price on enquiry

Castle Hill, NSW

The French Kitchen, established in 1981, is a renowned food service provider specializing in handcrafted cakes, party foods, and finger foods. They supply a diverse range of clients, including wholesalers, supermarkets, party shops, caterers, clubs, hotels, function centers, cafes, and restaurants. Their products are made with carefully selected fresh ingredients, ensuring high-quality, mouth-watering recipes that aim to surpass customer expectations. Their offerings include slab cakes, birthday cakes, cheesecakes, photo cakes, edible children's cakes, finger foods, party quiches, party pies, mini sausage rolls, and savory profiteroles in various flavors. They also provide fresh salads, pastas, lasagnas, potato bakes, and party hire services such as chairs and tables. The French Kitchen is committed to using fresh eggs, milk, cream, and vegetables, avoiding any premixes in their products. They operate seven days a week, offering a one-stop shop for all party needs.