Nestled in the serene gardens of Anstead, The Chef's Manor offers a delightful high tea experience every Saturday with three sittings: 9:30 AM–11:30 AM, 12:00 PM–2:00 PM, and 2:30 PM–4:30 PM. Each two-hour session features a selection of sweet and savory treats, including lemon meringue tartlets, macarons, caramel tarts, profiteroles, freshly baked scones with cream and jam, finger rolls with smoked salmon or chicken and pesto, mini croissants with prosciutto, and savory tarts with caramelized onion and balsamic tomato. Gluten-free options are available for an additional $2 per person. Guests are welcome to bring their own beverages, with a corkage fee of $1 per person. The venue also serves as a picturesque setting for wedding ceremonies, providing a charming backdrop for memorable events. Reservations are essential, and pre-payment is required to confirm bookings.
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