Stonefruit, located at 204 Rouse Street in Tenterfield, NSW, offers a unique dining experience that transitions from a cozy café by day to an elegant wine bar by night. The establishment boasts a cellar filled with hand-selected wines, both local and imported, and a menu that honors growers from the Granite Belt and New England regions. Patrons can enjoy a seasonal selection of dishes, including regional charcuterie, bacon sandwiches, and various pastries, with offerings expanding to include specialties like Nambucca Heads rock oysters and grass-fed beef tartare. The ambiance is warm and inviting, with both indoor and outdoor seating options available. Stonefruit is open Sunday to Tuesday from 10 am to 3 pm, and Thursday to Saturday from 10 am until late.
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