Pasta Di Porto, a family-owned business in Anna Bay, NSW, specializes in handcrafted Southern Italian pasta products. Established in 2009, they offer a variety of gourmet ravioli, fresh pasta, and sauces made with locally sourced, seasonal ingredients. Their commitment to quality has earned them over 120 medals, including three championships at the Sydney Royal Fine Food Show. In addition to retail offerings, they serve premium coffee and Italian sweets like cannoli in their café. Operating hours are Tuesday to Friday from 6:00 AM to 1:30 PM, Saturday from 6:00 AM to 12:30 PM, and closed on Sundays and Mondays.
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