Price on enquiry

St Georges Basin, NSW

Nomad Kitchen & BBQ offers authentic, low-slow wood-fired barbecue, specializing in beef, lamb, pork, and chicken. Their mobile service brings smoky goodness to festivals, local events, and private functions across the South Coast, from Kiama to Batemans Bay and even Canberra. They also provide event catering for groups ranging from 10 to 1,000, offering flexible menus that include starters, meats, salads, sides, and homemade accompaniments. In addition to their catering services, Nomad Kitchen & BBQ offers a range of homemade sauces and jams, such as Peach Bourbon BBQ sauce and tomato relish, available for purchase at events or through their website.