Madders Brothers Patisserie, nestled in Jamboree Heights, offers a delightful array of artisanal pastries and desserts crafted with meticulous attention to detail. Brothers Luke and Paul, both trained in five-star establishments, create visually stunning petit fours that are as pleasing to the eye as they are to the palate. Their offerings include Tim Tam Cheesecake, salted caramel tarts, mini macarons, and traditional lamingtons in original chocolate, caramel, raspberry, or passionfruit flavors. Gluten-free options are available, ensuring a treat for every guest. The patisserie's inviting ambiance, featuring dark grey walls and wood and chrome finishes, provides a perfect setting to enjoy these delectable creations.
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