Nestled in the heart of Western Australia's Wheatbelt region, Jennacubbine Tavern offers a warm and inviting atmosphere for both locals and visitors. Known for its succulent steaks cooked to perfection on an open BBQ, the tavern also features a smorgasbord of 13 fresh salads and hot dishes, with gluten-free and vegan options available. Accommodations include 10 fully self-contained motel units, and ample space is provided for caravans and clubs. Open seven days a week, the steakhouse operates on Friday and Saturday evenings and Sunday lunch, with bookings essential. A leisurely 1.5-hour drive from Perth along Great Eastern Highway or a scenic route through Toodyay leads you to this charming establishment.
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