Nestled within the Jacob’s Creek Visitor Centre in Rowland Flat, Harvest Kitchen offers a relaxed, shared-style dining experience that highlights the Barossa Valley's exceptional produce. The menu, inspired by Mediterranean and Middle Eastern flavors, features seasonal dishes designed for communal enjoyment. Guests can choose between the 'Feed Me Like a Barossan' menu, where the kitchen selects a variety of dishes, or the 'Feed Me Eden' menu, offering a selection of shared starters and main courses. Open daily for lunch and Saturday evenings for dinner, the restaurant also boasts a curated wine list, including selections from Jacob’s Creek and other local producers.
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