Graze Willow Tree Inn
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Nestled in the historic Willow Tree Inn, Graze Willow Tree Inn offers a unique blend of award-winning dining and boutique accommodation. The Graze Restaurant is renowned for its locally sourced, dry-aged Black Angus beef from Colly Creek, earning accolades as the "Best Country Restaurant" and "Best Steak Venue" in NSW. The menu evolves seasonally, highlighting fresh, regional ingredients. The family-friendly Graze Bistro, featuring an open fireplace and century-old Ironbark timber beams, also serves as an ideal venue for weddings, private events, and corporate functions. On-site accommodations include King Lodges, Hotel Suites, and Cottages, each thoughtfully designed to provide a comfortable and memorable stay.
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