Nestled in the heart of Fitzroy Falls, Graze Catering offers bespoke culinary experiences that highlight the finest local produce. Led by Chef Richard Robinson, whose 25-year global journey includes stints in Michelin-starred kitchens, the team crafts menus tailored to each event, from intimate dinners to grand celebrations. The venue boasts a stunning backdrop of cascading waterfalls and serene woodlands, providing an elegant setting for weddings, corporate events, and private gatherings. Complementing the catering services, The Burrow Café serves seasonal delights and locally roasted coffee, making it a cherished spot for both locals and visitors.
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