
Fire'N'Dough offers authentic wood-fired pizza catering, bringing the flavors of Italy to your event. Established in 2010 by Chef Simone, they specialize in hand-stretched Neapolitan-style pizzas, crafted with fresh ingredients and cooked in 400°C wood-fired ovens for a delightful 90-second bake. Their mobile service accommodates events ranging from intimate gatherings to large celebrations, ensuring a memorable culinary experience. In addition to pizzas, they provide customizable packages featuring antipasto canapés, salads, and grazing boards, all designed to elevate your occasion with authentic Italian flavors.
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