Price on enquiry

Crackenback, NSW

Crackenback Farm Restaurant offers a relaxed and welcoming atmosphere, serving generous French farmhouse cuisine cooked with love. Utilizing fresh, seasonal produce, the menu features daily-changing dishes such as prawn, corn, and potato chowder, deep-fried soft-shell crab with sweet chili and lime dipping sauce, and braised short rib of beef with parsnip puree and mushroom thyme sauce. The carefully selected wine list and fully stocked bar enhance the dining experience. An open fire welcomes guests in winter, while alfresco dining on the sun-filled terrace is available during warmer months. The restaurant also hosts live music events and caters to group bookings. Crackenback Farm Restaurant is an ideal venue for a relaxed family meal or intimate events like weddings, birthdays, and anniversaries.