Calypso Kitchen, established in 2017 by Sarah Chan, offers authentic Caribbean cuisine in Bellingham, WA. Specializing in catering for weddings, corporate events, and larger gatherings, they emphasize fresh, local ingredients to create vibrant flavors. Their menu features dishes like Coconut Curry Crab and Dumplings, Fried Chicken, and Bacalao Salad. Beyond catering, Calypso Kitchen provides a line of Caribbean sauces, spices, and beverages available for purchase online. They also support the community through their non-profit, PNW Plateful, delivering over a hundred meals weekly to individuals, families, and organizations in need. Additionally, they offer a commissary kitchen space to support other small food businesses.
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