Blue Edge Bakery, nestled in Bicheno, Tasmania, is a family-owned establishment renowned for its freshly baked goods and inviting atmosphere. Situated on the main road, it offers a diverse menu that includes award-winning pies, such as chicken & camembert, steak & mushroom, and the famous scallop pie. In addition to savory options, the bakery serves a variety of sweet treats like apple crumble, custard tarts, and lamingtons. Guests can enjoy their meals in a cozy indoor setting or on the outdoor patio, complemented by a selection of hot and cold beverages. Opening early at 6 am, it's an ideal spot to fuel up before exploring the beautiful East Coast of Tasmania.
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