BeeJay's Home Kitchen offers authentic, homestyle Indian cuisine in Salisbury, Queensland. Operated by owner and chef Beena, the eatery serves fresh, wholesome meals prepared daily using seasonal, locally sourced ingredients. The menu changes weekly, featuring vegetarian, vegan, and gluten-free options, with all breads hand-rolled to order. Dishes like Mix Veg Stuffed Parathas, Punjabi Kadhi, and Green Aloo Paneer Stuffed Paratha showcase India's regional diversity. Open Monday to Friday from 3:00 PM to 9:00 PM, BeeJay's is ideal for working professionals, students, and families seeking nutritious, home-cooked meals.
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