
2 Smoking Barrels, nestled in the heart of Wollongong, offers an authentic American barbecue experience. Their meats are slow-cooked over Australian iron bark, ensuring rich, smoky flavors. The menu features favorites like pit-smoked pork and beef brisket rolls, Southern fried chicken sandwiches, and a variety of burgers. Complementing the meals are sides such as mac and cheese, burnt end beans, and quinoa and feta chopped salad. The venue provides a relaxed atmosphere, ideal for families and groups, with a selection of tap beers, cocktails, and wines to enhance the dining experience. For those seeking a more interactive experience, 2 Smoking Barrels offers barbecue masterclasses and catering services tailored to various events and budgets. Their food truck also frequents local markets and festivals, bringing their signature barbecue to a wider audience.
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