Great Lake Hotel

Nestled in Tasmania's Central Highlands, the Great Lake Hotel offers a warm retreat with modern country-pub meals, comfortable accommodations, and a range of activities. Guests can enjoy hearty meals prepared by renowned chef Paul Foreman, featuring fresh, local produce. The hotel provides various accommodations, including single, double, and family rooms, all with ensuites, and some with self-contained cooking facilities. For outdoor enthusiasts, the area offers excellent trout fishing opportunities, guided walking tours, and boat hire services. The hotel also features a general store and petrol station to keep you stocked up on your travels.