Nestled in Melbourne's iconic Queen Victoria Market, Ferguson Plarre's Bakehouse offers a delightful array of sweet and savoury treats. Established in the early 1900s, this family-owned bakery is renowned for its award-winning meat pies, including the signature Tiddly Oggies, and a variety of cakes and pastries. The Dairy Hall location provides a warm and inviting atmosphere, making it an ideal spot to enjoy a freshly brewed coffee alongside your favourite baked goods. Whether you're craving a classic pie or a custom-designed cake, Ferguson Plarre's Bakehouse caters to all tastes.
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