Rangers Valley Feedlot

Rangers Valley Feedlot, situated near Glen Innes in New South Wales, is renowned for producing premium marbled beef from long-fed pure Black Angus and Wagyu-cross cattle. The feedlot has a capacity of approximately 40,000 cattle, with each animal spending between 150 to over 500 days on a specialized vegetarian grain diet to achieve optimal marbling. The facility is committed to animal welfare, employing trained stockmen and veterinarians to ensure humane and respectful handling. Rangers Valley's dedication to quality has earned them the NSW MSA Producer of the Year award.