Wang Chung offers a vibrant dining experience on Manly's William Gunn Jetty, blending modern Asian flavors with a relaxed, over-water setting. The menu features dishes like Moreton Bay Bug Dumplings, Lobster Sandos, and Smoked Stockyard Wagyu Brisket Red Curry. Guests can enjoy a curated cocktail list, including Wasabi Margaritas and Oolong Strawberry Martinis. Open daily from 9:00 AM, the restaurant serves coffee, light breakfast, lunch, and dinner, with extended hours on weekends. Ample parking is available behind Manly Pool.
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