Nestled in Darlinghurst's vibrant "Little Italy," Verde Restaurant & Bar offers an authentic Southern Italian dining experience. Housed in a heritage-listed building, the restaurant features contemporary interiors that complement its traditional menu. Chef Antonio Ruggerino crafts dishes using fresh, quality produce, with many ingredients sourced from his mother's garden. Signature offerings include zucchini flowers filled with ricotta and spinach, confit duck leg with gnocchi and caramelised balsamic pear, and a variety of seafood options. The upstairs lounge bar provides an ideal setting for private functions or after-dinner aperitifs.
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