Uncle Lai's Malaysian Cuisine offers an authentic taste of Malaysia in Greenslopes, Brisbane. The restaurant specializes in classic hawker-style dishes like Char Kuey Teow, Wat Tan Hor, KL Hokkien Mee, and Curry Laksa. A highlight is the smoky wok hei ('breath of the wok'), achieved by cooking rice noodles in a very hot wok. The cozy atmosphere features wooden tables, traditional Malaysian decorations, and friendly service. Vegetarian and gluten-free options are available. Open for lunch and dinner, with ample parking nearby. Reservations are recommended, and takeaway is available.
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