Perched above the Mossman River, the Treehouse Restaurant at Silky Oaks Lodge offers a unique dining experience amidst the Daintree Rainforest. Its open-air design invites the sights and sounds of the jungle, creating an extraordinary backdrop for relaxed fine dining. The menu, crafted by Executive Chef Mathew Fury, combines local ingredients with premium Australian produce, featuring dishes like handmade potato ravioli and Daintree barramundi. Lunch is available daily for visitors aged ten and over, with advance bookings essential. Please note, breakfast and dinner are reserved for in-house guests.
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