Nestled in Melbourne's vibrant Hardware Lane, The Mill Restaurant offers a sophisticated dining experience across two levels of a converted warehouse. The venue's decor combines raw brick and timber with soft leather and chandeliers, creating an inviting atmosphere. The modern Australian menu features both à la carte and extensive tapas options, catering to various dietary preferences. For a complete evening, guests can descend to Charlie's Bar, a chic basement lounge offering a selection of cocktails and tapas in a candlelit setting.
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