
Nestled in Perth's CBD within the historic 1897 Palace Hotel, The Meat & Wine Co offers an exceptional dining experience that seamlessly blends heritage charm with modern elegance. The restaurant's warm wooden features and velvet detailing pay homage to the building's rich history, creating a unique ambiance. Guests can indulge in a meticulously crafted menu featuring premium steaks, including grass-fed, grain-fed, and Wagyu cuts, all prepared with a signature African basting. The extensive wine list, with a strong focus on West Australian selections, complements the dishes perfectly. Private dining rooms are available for intimate gatherings, accommodating groups of eight to sixteen. Convenient parking options are located at the Atrium on St George’s Terrace and Wilson Parking Central Park car park.
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