Located within Sunshine Coast Airport's Departure Hall, The Glasshouse Bar offers travelers a relaxing pre-flight experience. Enjoy a diverse menu featuring cooked meals, local beers, wines, cocktails, and non-alcoholic beverages. Signature cocktails include the Chilli Bacon Mary, combining Eros chilli vodka, tomato juice, Worcestershire sauce, lemon-lime-chilli salt rim, and crispy bacon. Operating daily from 9:00 AM to 8:15 PM, the bar provides a comfortable setting to unwind before your journey.
Have any enquiries?
Typically responds within 1 day.
Rating & review
N/A
Zest
N/A
N/A
Meta
N/A
Rate your experience
How was your experience with The Glasshouse Bar (Sunshine Coast Airport)? Your feedback helps them and us improve.
There are no reviews yet. Be the first to share your experience and help others make informed decisions
Upon enquiry, we will contact the business on your behalf, at no cost to you
Claim this profileBook with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.