Located in Southport's Queen St Village, The Fish Tank offers a fresh take on classic fish and chips. With over 25 years of experience, this locally owned eatery serves sustainably sourced seafood from Australian and New Zealand shores. The menu features fresh and cooked seafood, gourmet burgers, healthy grilled bowls, fresh poke bowls, fish tacos, and seafood share platters. Gluten-free options are available, and the venue is fully licensed with ample indoor seating and an open outdoor decking area. Open Tuesday to Sunday, 11:30 am to 7:30 pm.
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