Tartine, located at 105 Swan Street in Richmond, offers a modern take on French cuisine in a charming setting. The menu features a variety of tartines—French open-faced sandwiches—crafted with locally made sourdough bread and topped with ingredients like pear, Roquefort, and basil. Additional offerings include small plates such as scallop tartare and truffle-infused hash browns, as well as classic French dishes like steak frites. The venue also boasts a private dining room for special occasions and a provedore where guests can purchase artisanal bread and condiments. Open daily for lunch and dinner, Tartine provides a delightful dining experience in the heart of Richmond.
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