
Suki Modern Asian offers a refined dining experience in Mona Vale, blending traditional and contemporary Asian flavors. The two-storey venue features a menu with raw and cold dishes like oysters and kingfish ceviche, small plates such as pulled pork san choy bow and prawn toast with spicy kewpie mayo, and larger favorites including duck pancakes and crispy pork belly. Desserts like matcha ice cream strawberry donuts and mango crème brûlée custard tart complement the offerings. The drinks menu includes cocktails like the mandarin southside and pear saki spritz. Specials include Bottomless Saturdays and Yum Cha Sundays.
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