Nestled along the historic Bally Hooley railway in Port Douglas, St. Crispins offers a serene dining experience with stunning views of the Daintree Ranges and the Mirage Country Club golf course. Surrounded by mature native flora and a tranquil lagoon, the café provides a peaceful setting for gatherings of all sizes. Open Tuesday through Sunday from 7:30 am, St. Crispins serves a diverse menu featuring dishes like cinnamon French toast, southern fried chicken burgers, and homemade potato rosti, all crafted from fresh, local ingredients. The venue also hosts events, offering a unique and private setting for special occasions.
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