Established in 1949, Sotos Fish Shop in Semaphore is renowned for its traditional fish and chips, crafted from freshly peeled, hand-cut potatoes and complemented by homemade chicken salt. The menu features a variety of seafood sourced from local South Australian waters and high-quality imports, alongside grill options like steak sandwiches, homemade burgers, and yiros. Committed to supporting the local community, Sotos employs local staff and utilizes regional producers. The shop offers delivery to several areas, including Semaphore, Birkenhead, and Largs Bay.
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