
Located in Cannon Hill's Urban Village, Soonta offers a vibrant Vietnamese fusion dining experience. Their menu features healthy and hearty options, including katsu chicken banh mi, roast pork cabbage salad bowls, tofu and mushroom rice bowls, and soy ginger chicken rice-paper rolls. Committed to freshness, all dishes are prepared daily using locally sourced ingredients. The restaurant's mantra, "Live healthy, Live happy," reflects its dedication to nourishing and delicious food. Soonta also supports the local community by donating surplus food to OzHarvest SA each day.
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