Experience the essence of South Australia's seafood frontier at SA Premium Oysters in Smoky Bay. As the region's only oyster lease viewing and dining platform, they offer unique tours where guests can harvest fresh oysters directly from the bay, learn the art of shucking, and savor them on a scenic deck overlooking the pristine waters. Established in 1990, this family-owned business is dedicated to producing premium oysters, providing an authentic and memorable experience for seafood enthusiasts. Whether you're a connoisseur or a casual taster, their tours promise a delightful journey into the world of oyster farming.
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