Rare Steakhouse Downtown

Rare Steakhouse Downtown, established in 1997, offers a premium dining experience in Melbourne's CBD. The restaurant specializes in Australian-produced grain and grass-fed beef, including Eye-Fillet, Scotch Fillet, Rib Eye, and T-Bone steaks. Each cut is aged for a minimum of 40 days and basted with the signature Secret Baste during grilling to ensure exceptional tenderness and flavor. The venue features a modern and inviting atmosphere with exposed brick walls, timber tables, ambient lighting, and an open wine cellar, creating a relaxed and enjoyable dining experience. Rare Steakhouse Downtown also offers private and semi-private event spaces across three levels, accommodating both small and large gatherings. The attentive and courteous staff enhance the overall dining experience, making it a memorable choice for steak enthusiasts.