Nestled in Crows Nest, Rangoon Colonial Club Restaurant offers an immersive dining experience reminiscent of the British Raj era. The golden aesthetics and ambient melodies transport guests into a realm of culinary ecstasy. Established in 1990, it specializes in authentic Indian cuisine, including specialties like Pakora, Lamb Saag, and Beef Korma. The menu features a variety of traditional dishes, complemented by a selection of fine wines and cocktails. Open daily for lunch and dinner, the restaurant also offers delivery services.
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