Ramen Shogun Ultimo offers a delightful dining experience in the heart of Ultimo, Sydney. Specializing in tonkotsu-based ramen, the menu features rich pork bone broth combined with chicken, with spicy variations like the Shogun Red Ramen adding a smoky black garlic flavor. The head chef, Jun, brings his extensive experience from various Japanese restaurants to create dishes that cater to diverse tastes. The cozy atmosphere and attentive service make it a favorite among locals and visitors alike. Open Monday to Saturday for lunch and dinner, with ample parking available nearby.
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