Naaz Persian Cuisine offers an authentic fine dining experience in Adelaide, specializing in traditional Persian dishes from the Rasht region. The elegant interior sets the stage for a memorable meal, complemented by warm Persian hospitality. The menu features a variety of meticulously prepared dishes, including the renowned Morasa Polo, a jewel-like rice dish with marinated chicken, and Gheymeh Bademjan, a comforting casserole of eggplant and lamb. Vegetarian options are also available, such as Adas Polo, a flavorful rice and lentil dish. Naaz Persian Cuisine is open for dinner Tuesday to Thursday and for lunch and dinner on Friday to Sunday.
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