Master Chef Indian Tandoori offers an authentic Indian dining experience in St Marys, South Australia. The menu features a diverse selection of traditional dishes, including Beef Vindaloo, Chicken Tikka Masala, Goat Curry, and vegetarian options like Eggplant Potato Curry. Accompaniments such as Plain Naan and a variety of rice dishes complement the meals. The restaurant provides a warm and inviting atmosphere, with comfortable seating and attentive service, ensuring a memorable dining experience for all guests.
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