Maru Grill House in Cannon Hill offers an authentic Korean dining experience with a focus on charcoal-grilled barbecue. Each table features a binchōtan grill, allowing guests to cook premium cuts like wagyu beef and pork to perfection. Accompaniments include traditional banchan side dishes such as kimchi, pickled vegetables, and fresh salads. The menu also features dishes like spring onion pancakes, boneless fried chicken, and wagyu bibimbap. The restaurant boasts a relaxed atmosphere with blonde timber decor and neon signage, complemented by a selection of soju, Korean draught beers, wines, and soft drinks.
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