Located just 200 meters from UNSW, Manpuku Kingsford offers a vibrant dining experience with its lively atmosphere and enthusiastic greetings. The menu features a variety of authentic Japanese ramen, including the signature "long name" ramen—a soy-based chicken-and-pork broth enhanced with chili-fish paste, topped with pork chashu, a half-egg, and bean sprouts. House-made noodles are cooked al dente, complementing the rich flavors of the broths. Additional offerings include Japanese staples like curry, donburi, takoyaki, and gyoza. The restaurant operates daily from 11:30 am to 9:00 pm, welcoming walk-in guests without reservations.
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