Lucky Bao, nestled in Mermaid Waters, offers a vibrant dining experience with its signature handmade bao buns and a diverse selection of Asian-inspired dishes. The menu features unique fillings like confit pork belly, tempura soft shell crab, and Taiwanese fried chicken. Complementing the baos are share plates such as twice-cooked sticky lamb ribs and beef cheek horseradish dumplings. The venue boasts a modern, stylish interior with both indoor and outdoor seating, including a deck area that transforms into a lively bar scene on Friday and Saturday nights. Open five days a week for lunch and dinner, Lucky Bao is a must-visit for those seeking exceptional Asian fusion cuisine in a welcoming atmosphere.
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