Longhorn Smokehouse offers a modern take on Southern American BBQ, featuring grilled and smoked meats like pork ribs and pulled pork sourced from Tasmania's finest producers. The restaurant boasts a rustic yet sophisticated atmosphere, adorned with timber, aged leather, and antique objects, complemented by bespoke Texan Longhorn sculptures. Guests can enjoy their meals against the stunning backdrop of the River Derwent. The menu includes homemade rubs and a curated range of sauces, with options for large group bookings. Open daily from 5:30 pm to 9:30 pm, reservations are recommended.
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