Located within the DoubleTree by Hilton Hobart, Leatherwood Bar & Kitchen offers a relaxed, all-day dining experience that showcases Tasmania's rich culinary heritage. The menu features fresh, seasonal ingredients sourced from local producers, resulting in wholesome and flavorful dishes. Signature offerings include tender Tasmanian squid, prawns, scallops, premium local fish, and the standout yuzu and white wine linguine. For a hearty option, the Tasmanian eye fillet is highly recommended. Open daily from 6:30 am to 9:30 pm, the restaurant provides a welcoming atmosphere for both locals and visitors.
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